M9 minimal medium

Isaac Sir Núñez, Tamara Matute

Published: 2024-01-03 DOI: 10.17504/protocols.io.8epv5x5j4g1b/v1

Abstract

M9 minimal medium is a classical bacterial growth broth (Miller, et al., 1972) characterized by its low autofluorescence.

As it is minimal, it can be supplemented with defined carbon sources or amino acids acord the custom experimental setups.

Steps

Recipe

1.

This is the recipe for 500 mL total medium.

It is assembled from sterile reagents in sterile conditions (in a laminar flow or flame, and using a sterille glass bottle). They have to be added in this order and mixed well after incopore each component.

250mL Sterile Molecular grade water

100mL 5X M9 Salt Mix

1mL MgSO4:7H2O (1M)

10mL Glucose (20% w/v) --> 0.4 w/v final concentration in the medium

50µL CaCl2 (1M)

100mL Casaminoacids (1%)

complete with ~39mL Sterile Molecular grade water

In case of solid media preparation:

39mL Sterile Molecular grade water

100mL 5X M9 Salt Mix

1mL MgSO4:7H2O (1M)

10mL Glucose (20% w/v) --> 0.4 w/v final concentration in the medium

50µL CaCl2 (1M)

100mL Casaminoacids (1%)

melt Agar 3% in a microwave or hot bath and complete the media with 250mL of it.

It should be added quite hot to allow you mix it well and give you enough time to do the plates before it gets solid.

Antibiotic supplementation can be done after adding the Agar.

Plates could be stores at 4°C and darkness for a couple of days but sometimes they form precipitate.

*** You can replace the carbon source or aminoacids for any other(s) accord your experimental setup ***

Reagents preparation

2.

5X M9 Salts (600 mL)

Weight these amounts of each salt and add to a glass bottle:

38.4g Na2HPO4:7H2O

9g KH2PO4

1.5g NaCl

3g NH4Cl

Then, add 600mL Molecular grade or deionized water and dissolve completely.

Sterilize by autoclaving

3.

MgSO4:7H2O (1M) - 20 mL 4:7H2O (1M) - 20 mL

Weight 4.930g of MgSO4:7H2O

Complete to 20mL with Molecular grade or deionized water and dissolve completely.

Sterilize by autoclaving

4.

Glucose (20% w/v) - 100 mL

Weight 20g of Glucose.

Complete to 100mL with Molecular grade or deionized water and dissolve completely.

Sterilize by filtering with 0.22 µm syringe filter.

5.

CaCl2 (1M) - 5 mL 2 (1M) - 5 mL

Weight 0.555g of CaCl2.

Complete to 5mL with Molecular grade or deionized water and dissolve completely.

Sterilize by filtering with 0.22 µm syringe filter.

6.

Casaminoacids (1%) - 100 mL

Weight 1g of Casaminoacids.

Complete to 100mL with Molecular grade or deionized water and dissolve completely.

Sterilize by autoclaving.

7.

Agar 3% - 500 mL

Weight 15g of Agar (molecular biology grade).

Complete to 500mL with deionized water and dissolve completely.

Sterilize by autoclaving.

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